Your Ultimate Festive Feast Awaits at FRITES Macau
Indulge in a Belgian-Inspired Holiday Celebration at Grand Lisboa Palace
A Majestic Seafood Celebration
Ocean Crown Platter
An ode to the ocean served chilled on crushed ice and presented with a dramatic swirl of mist. This spectacular platter showcases the best of the seas: live Canadian lobster, Fine de Claire oysters from France, Thai Tiger prawns, and “Ocean-to-Table” Kinkawooka mussels from Australia, each brimming with ocean freshness. Accompanied by three house‑made sauces, red vinaigrette, horseradish cream, and classic cocktail sauce, this show‑stopper pairs visual theatre with pure seaside luxury.
MOP 1,250 for two (48-hour advanced order is required)
Our Festive Hero Dish
The Golden Festive Wellington
Meet the centrepiece of our holiday table, a masterful reinvention of a classic. Featuring premium herb-marinated turkey breast, layered with Parma ham and spinach, all wrapped in a golden, buttery puff pastry.
At its heart lies a rich stuffing of chestnut, smoked bacon, and brandy. Served with honey-glazed ham, velvety turkey gravy, and a tangy orange-scented cranberry sauce, it’s a symphony of festive flavours destined to be the highlight of your celebration.
MOP 325 (48-hour advance order is required)